Chicken Gravy

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Chicken gravy. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken gravy is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Chicken gravy is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Chicken gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Chicken gravy estimated approx 45 mins.

To get started with this recipe, we must first prepare a few components. You can have Chicken gravy using 15 ingredients and 8 steps. Here is how you can achieve that.

#myfirstrecipe

Ingredients and spices that need to be Make ready to make Chicken gravy:

1. 500 gms Chicken-
2. 3 Onions-
3. 4 Tomatoes
4. 1.5 inch piece Ginger-
5. 6-7 Garlic cloves -
6. as needed Coriander leaves
7. 3-4 Cinnamon sticks
8. 5-6 Cloves
9. 1 tsp Fennel seeds-
10. 1/2 tsp Turmeric powder
11. 3 tsp Chilli powder-
12. 4 tsp Coriander powder-
13. 2 tsp Pepper powder-
14. as needed Oil- required quantity
15. to taste Salt

Instructions to make to make Chicken gravy

1. First cut the chicken into smaller pieces, clean for any unwanted parts, clean thoroughly and keep aside
2. In a mixie grind 2 onions, 4 tomatoes, ginger and garlic and keep aside
3. Chop 1 onion and keep aside.
4. Put on the stove and heat some oil in a pan. Add cinnamon sticks, cloves and fennel seeds to throw oil and saute for a few seconds.
5. Add the chopped onion and cook for few minutes.
6. Then add chicken to the pan and stir for a few seconds and add the ground onion mix to the pan.
7. Add turmeric powder, chilli powder, coriander powder, pepper powder, required quantity of salt and water and allow it to cook till the gravy becomes thick and the chicken is soft for about 30 minutes stirring occasionally.
8. Garnish with fresh chopped coriander leaves. Now our tasty chicken gravy is ready to be served with idly, dosa, Puri or chapatis.

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So that's going to wrap this up for this special food Steps to Prepare Favorite Chicken gravy. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!